Restaurant Supervisor

Metro Kitchen Innovations, Inc.

1.3-1.7Kر.س[月薪]
现场办公 - 马尼拉1-3年经验本科全职
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职位描述

福利待遇

  • 津贴

    话费补贴, 伙食补贴, 交通补贴

  • 员工表彰与奖励

    奖励机制

  • 法定福利

    13薪, Pag-Ibig 基金, 带薪假, 菲尔健康, SSS/GSIS

  • 额外福利

    员工折扣, 免费餐

  • 休假和请假

    病假, 休假

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职位描述

  • Oversee daily restaurant operations ensuring high standards of service.
  • Assist in staff training and development for optimal performance.
  • Monitor inventory levels and manage supply orders.
  • Ensure compliance with health and safety regulations.
  • Address customer inquiries and resolve complaints effectively.
  • Collaborate with kitchen staff to maintain food quality and presentation.
  • Handle and control cash and inventory
  • Ensure operational efficiency and controls
  • Identify opportunities for sales generation and help grow business in the retail trade area

职位要求

  • Job Title: Restaurant Supervisor
  • Educational Qualifications: Bachelor’s degree in Hospitality Management or related field.
  • Experience Level: 1-3 years of supervisory experience in a restaurant setting.
  • Skills and Competencies: Strong operations and restaurant management skills, effective written and verbal communication, excellent interpersonal skills.
  • Responsibilities and Duties: Oversee daily operations, manage staff, ensure customer satisfaction, and maintain restaurant standards.
  • Working Conditions: Fast-paced restaurant environment, requiring flexibility in hours including weekends and holidays.
  • Qualities and Traits: Leadership, problem-solving abilities, attention to detail, and a proactive approach.
运营管理餐厅管理书面和口头交流技能人际交往能力
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Albert Tan

PresidentMetro Kitchen Innovations, Inc.

七天内活跃

工作地址

Ground floor, 166 P. Zamora, 166 P. Zamora, Maynila, Kalakhang Maynila, Philippines

发布于 20 March 2025

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Metro Kitchen Innovations, Inc.

未融资

51-100人

食品与饮料

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