Pastry Baker

International Resource Development Corporation

2.2-3.5Kر.س[شهريًا]

في الموقع - مانيلا<1 سنة خبرةدبلومدوام كامل

وصف الوظيفة

المزايا

تأمين الصحة والعافية
تأمين صحي
تطوير مهني
تطوير المهارات المهنية

Prepare a variety of pastries, cakes, and desserts
Follow recipes and ensure quality standards
Manage baking schedules and inventory
Maintain cleanliness and organization in the kitchen
Collaborate with the kitchen team for effective service
Stay updated on industry trends and techniques
Ensure compliance with food safety regulations

Job Title: Pastry Baker
Jobsite: Kingdom of Saudi Arabia
Educational Qualifications: Minimum Diploma in Baking or Culinary Arts.
Experience Level: Less than 1 year of relevant experience preferred.
Skills and Competencies: Strong attention to detail, excellent interpersonal and upselling skills, proficient in customer service, and knowledgeable about coffee.
Responsibilities and Duties: Prepare and bake a variety of pastries, maintain cleanliness, assist customers, and promote products effectively.
Working Conditions: Fast-paced bakery environment with standing for long hours.
Qualities and Traits: Creative, detail-oriented, passionate about baking, and team-oriented.

الاهتمام بالتفاصيلمهارات التعامل مع الآخرينمهارات زيادة المبيعاتمهارات خدمة العملاءمعرفة بالقهوة

Preview

Ma Ethel Malabanan

HR OfficerInternational Resource Development Corporation

نشط خلال سبعة أيام

موقع العمل

International Resource Development Corporation, Room 302 3rd Floor, VJ Avena & Sons Building, 2284 España Blvd, Sampaloc, Manila, 1008 Metro Manila, Philippines